![]() If that fact has you all worked up, well… we get it, we love a great cocktail just as much as the next person. So it feels safe to say that the phenomenon isn’t going anywhere. White Claw is so pervasive now that restaurants offer the stuff right alongside cocktails and beer. Every drinks brand on earth has some sort of alcoholic fizzy water clogging up shelves. Back then there were only four flavors and no one really cared about the term “hard seltzer.” Flash forward five years and there are nineteen White Claw flavors on the market. Back in 2016, aging Millenials and downright ancient Gen-Xers - with their outdated soul patches and artisanal whiskies - were unwilling to give White Claw a chance.
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